Chef

My Father Le Bijou 1922 Cigar Review

Jaime Garcia created the Le Bijou 1922 to honor his father, Jose Garcia (founder of My Father Cigars), who was born in 1922. I am a fan of every My Father cigar I have smoked! The Le Bijou boasts a dark, oily, oscuro wrapper, giving a firm yet yielding, dark, rich chocolate and strong, black …

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Crux Bull and Bear Review

Cigars / By Chef

Profile: Nicaraguan tabacco from The Placencia Family FarmNicaraguan Puro (Wrapper, Bimder, Filler)Full Bodied The Crux Bull and Bear sports a beautiful, oily sheen. There are a few noticeable veins on the wrapper, but it enhances the aesthetics of the cigar itself. With a color similar to a deep-brown coffee, the Bull and Bear’s aroma has …

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